Friday, March 28, 2008

in case anyone was wondering....

I made that strata last night and it was divine!!!! Bil even had seconds and the portions are rather generous. This is a new favorite recipe. What a treat to find a ham recipe that is different from the regular mac and cheese types that I mostly find.

Also, FYI, you can make it ahead of time (even the night before) and it still turns out delish...

Happy cooking!

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